Think Like a Pancreas A Practical Guide to Managing Diabetes with Insulin--Completely Revised and Updated
by Scheiner, GaryRent Book
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Summary
Author Biography
Table of Contents
| Foreword | p. xi |
| Let's Get Acquainted | p. 1 |
| My Story | p. 2 |
| What's the Dang Diddly Point? | p. 13 |
| What's in It for Me Now? | p. 14 |
| What's in It for Me Later? | p. 19 |
| Basics and Beyond | p. 29 |
| Blood Sugar Balancing: The Major Players | p. 39 |
| Insulin | p. 40 |
| Other Diabetes Medications | p. 45 |
| Food | p. 51 |
| Physical Activity | p. 54 |
| Stress Hormones | p. 56 |
| The Little Stuff | p. 57 |
| The Three Keys to Control | p. 59 |
| The Three Keys | p. 62 |
| The Right Tools | p. 63 |
| The Right Skills | p. 80 |
| The Right Attitude | p. 96 |
| The Basal/Bolus Approach | p. 103 |
| Basal Insulin | p. 103 |
| Bolus Insulin | p. 110 |
| Putting Them Together | p. 112 |
| Basal Insulin Dosing | p. 127 |
| Initial Basal Doses for Those Injecting Insulin | p. 128 |
| Fine-Tuning Injected Basal Doses | p. 131 |
| Attack of the Killer Somogyi | p. 133 |
| Initial Basal Doses for Insulin Pump Users | p. 135 |
| Fine-Tuning Pump Basal Rates | p. 137 |
| Beyond Basal Basics | p. 148 |
| Bolus Calculations | p. 151 |
| Insulin to Cover Carbs | p. 152 |
| Insulin to Correct Blood Sugar | p. 160 |
| Bolus Insulin On-Board | p. 166 |
| Adjustment for Physical Activity | p. 172 |
| Bolus Timing | p. 178 |
| Welcome to the Real World | p. 183 |
| The Other Stuff That Can Raise Blood Sugar | p. 185 |
| The Other Stuff That Can tower Blood Sugar | p. 198 |
| Stuff That Can Make Your Blood Sugar Rise or Fall … or Both | p. 203 |
| Sports and Exercise | p. 209 |
| Pregnancy | p. 213 |
| Going to Extremes | p. 219 |
| The Science Behind Hypoglycemia | p. 220 |
| The DEVOIution of Symptoms | p. 221 |
| Preventing Lows | p. 227 |
| Dealing with Postmeal Highs | p. 232 |
| The Other Extreme: Ketoacidosis | p. 239 |
| Resources for Everything and Anything Diabetes | p. 251 |
| Giving Support, Getting Support | p. 251 |
| Other Sources of Diabetes Management Consulting | p. 253 |
| Associations/Organizations | p. 254 |
| Financial Resources | p. 256 |
| Media and Publications | p. 259 |
| Fab Websites | p. 260 |
| Blogs | p. 262 |
| Recommended Reading | p. 264 |
| Products | p. 267 |
| Suppliers | p. 275 |
| Logsheets | p. 277 |
| Carb Factors | p. 283 |
| Glycemic Index of Common Foods | p. 287 |
| Carbohydrate Replacement for Exercise | p. 291 |
| Index | p. 295 |
| Table of Contents provided by Ingram. All Rights Reserved. |
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